Native to the Amazon, Criollo cocoa is a rare cocoa (1% of world production) recognized for its taste, nutritional and aromatic qualities. These beans, from this original variety, are processed at minus 45°C, thus preserving its famous nutrients.
Part used: fava bean
Origin: Peru - Amazonia
Composition: 100% native raw cocoa butter
Product from organic farming.
Certified by ECOCERT FR-BIO-01 non-EU agriculture.
Certified by The Vegan Society.
Quality check and packed in France.
Native to the Amazon, Criollo cocoa is a rare cocoa (1% of world production) recognized for its taste, nutritional and aromatic qualities. These beans, from this original variety, are processed at minus 45°C, thus preserving its famous nutrients.
Part used: fava bean
Origin: Peru - Amazonia
Composition: 100% native raw cocoa fava beans
Product from organic farming.
Certified by ECOCERT FR-BIO-01 non-EU agriculture.
Certified by The Vegan Society.
Quality check and packed in France.
Maca has a beneficial influence on fertility and stimulates sexual desire.
Our tricolor maca is grown and dried in the sun in its land of origin by a group of Peruvian producers. Legendary root, sacred and adaptogenic plant, maca has been recognized since the Incas who attributed many virtues to it.
Botanical name: Lepidium meyenii
Part used: root
Origin: Peru - The Andes
Composition: 100% tricolor maca root
Product from organic farming.
Certified by ECOCERT FR-BIO-01 non-EU agriculture.
Certified by The Vegan Society.
Quality check and packed in France.
Adaptogens, what are they exactly?
Raw chocolate yacon & hazelnuts
Biscuits vegans & sans gluten façon "Ginger Bread" Maca & Lavande
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